Master Authentic Crepes & Galettes with Bertrand Larcher's Guide

$ 44.44

Number of Pages: 144 Pages Item Length: 10 in Publication Year: 2024 gtin13: 9780778807209 Author: Bertrand Larcher Illustrator: Yes Item Weight: 19.9 Oz Genre: Cooking Language: English ISBN: 9780778807209 Publication Date: 2024-09-01 Format: Trade Paperback Publisher: Rose Incorporated, Robert Item Width: 6.7 in Topic: Regional & Ethnic / French Pages: 144 Book Title: Mastering Authentic Crepes and Galettes