Cast Iron Skillet with Lid - 2-in-1 Cast Iron Dutch Oven - 3.2QT Deep Pot wit...

$ 42.69

Capacity: 3.2 gtin13: 0759549663749 Size: 3 Quarts Model Number: Frying Pan Lid Material: Cast Iron Brand: Does not apply Part Number: Frying Pan Item Shape: Round Weight: 11.46 Pounds Type: Does not apply UPC: 759549663749 Care Instructions: Oven Safe Package Dimensions LxWxH: 15.63x12.01x4.29 Inches ISBN: 0759549663749 Has Lid: Yes Is Oven Safe: Yes Color: Black Finish Type: Cast Iron EAN: 0759549663749 Material: Cast Iron Stove Type Compatibility: Does not apply

Description

【2-in-1 Design】No extra cookware needed—one pot handles all your stewing and searing, while saving space and making camping lighter. The tight-fitting domed lid locks in moisture and flavor, and flips over to double as a shallow skillet perfect for searing steaks. The deep pot is ideal for slow cooking and can prepare meals for up to 4 people. 【Excellent Heat Retention & Distribution】This 3.2QT cast iron Dutch oven offers superior heat retention and even heat distribution. Its thick walls maintain consistent temperatures, improve cooking efficiency, and help reduce energy usage. Perfect for frying, braising, and baking bread. Includes a recipe guide to help you get started. 【Pre-Seasoned Cookware】High-quality cookware elevates your cooking experience. The cast iron cooker is pre-seasoned with food-grade vegetable oil and contains no PFAS, PFOA, PTFE, synthetic coatings, and toxic chemicals, ensuring healthy cooking. Perfect for roasting, searing, baking, and frying, it works on stovetops, induction, electric cooktops, grills, and ovens up to 500°F. 【Integrated & Extended Handles】The frying pan and deep pot in the cast iron Dutch oven set both feature a 4.8-inch extended handle and a secondary loop handle for easy flipping, lifting, and carrying—even with heavy dishes. The integrated handle also includes a hanging hole for easy storage and space saving. Important: Please wear cooking gloves (NOT included) when moving cast iron cookware, as the handles are NOT cool to the touch. 【Easier Care Than You Think】 Cleanup is easy with cast iron. After each use, be sure to dry the cookware thoroughly, then apply a thin layer of cooking oil while it’s still warm. Wipe away any excess with a cloth or paper towel. The more you use it, the better its performance becomes.

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    sachendra kumar
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